Blue Agave Grill

The service was excellent. We were seated right away when we got here even though we were a rather large party. Our server was very friendly, helped walk us through the menu patiently as it was our first time. We ordered the following and had a terrific time altogether.

Warm Chorizo Corn Dip - this was a favorite. Extremely delicious, served warm, decently spicy and extremely flavorful. I'd highly recommend it.

The chicken Nachos - these were quite good too and rather filling.

The coconut shrimp tacos - these were epic. The shrimp was perfectly cooked. A great blend of flavors and was pretty filling.

Fettuccine Pasta - this was great; but I'd stick to the tacos. My wife loved it though.

Great food, reasonably priced and excellent service. We'd be back for more.

We stopped in here for lunch before heading to Social. We liked the variety of menu offerings. Blue Agave Grill did not disappoint!

We had the check-in special Corn and Chorizo dip, which was a blend of sweet corn and spicy chorizo in a cheesy base. And then we had the Black and White Nachos. O.M.G. Amazing flavors, and each nacho had a little baby shrimp. This is the way to do nachos, IMO. A simple presentation of loaded chips. No need for a giant pile of chips.

We also had the street tacos. Three generous helpings of yummy pork carnitas. Again, marvelous combination of balanced flavors.

Our server, Jeremy, was GREAT. He explained that this is a "from scratch," kitchen, so that modifications could be made for allergies or whatever. This was excellent news, because we were able to ask that spinach not befoul our glorious nachos. Jeremy was both personable and professional. He knows the menu thoroughly and took the time to make recommendations and answer questions.

We will definitely return on our next visit to FOCO, or perhaps try the Denver outpost.

My family and I moved here a couple years ago and have been eyeing this place since.

We had family in town this week and got the chance to finally try it out.

First of all, our server, nick, was a total pro. Also, the dining space was spacious and comfortable.

The black and white nachos app was spectacular.

Ordered chicken tacos for our toddler and she ate almost all of it. They were giant by the way.

Mother in law had one of their specials, blue corn enchiladas. She loved every bite.

Wife had the blue agave tacos. She's also real picky about fish. I had a bite. They were fantastic.

I had the adobo pork burrito. It was, hands down, the best burrito I've ever had. 100%. The balance of spice and the sugars from the chili sauce was absolute perfection. The tortilla almost had the texture of filo dough. Pork had a tender and juicy bite - but was peppered with those small crunchy bits that you pray for in any pulled meat. I cleaned the entire plate.

If I had to critique something for the sake of not saying it was literal perfection, it would have to be the jalapeño margarita I ordered. It was good, but a bit spicier than expected or hoped for. The tequila was infused with jalapeño so it wasn't just a 'hint.'

We're moving out of state next month and our only regret since being here is not eating here weekly.

Good for you, Fort Collins. You've got a true gem right in the heart of old town.


(Sorry for the photos - we had already started tearing into the food by the time I thought to snap the proof)

Excellent food, service and ambience. The margarita flight and pork belly tacos were outstanding.

Some of the friendliest and most knowledgeable wait staff in the front range. A great selection of tequilas and local beers compliments the excellent food. All nicely presented in a pleasant and relaxed atmosphere.

This place is my new favorite Mexican spot. Their guacamole is fresh and delicious- I added the mango salsa and I could've eaten it with a spoon, it was so good. Pineapple margarita was amazing, not too strong but had a good kick. The street tacos were my favorite food item, the salmon wontons were ok.
I was expecting their chocolate peanut butter mouse to be better, it was really bitter and not sweet at all. I would come back just for the margarita and guac!

I like the food and margs.
Servers are always personable and efficient. The outside patio is a great place to enjoy appetizers and drinks and people watch.

Service: 10/10! Our server Ryan was extremely friendly and gave so many great suggestions!

Ambiance: quiet when we came on a Thursday afternoon. Tons of booths as well as regular tables and high tops. Large bar area.

Tortilla soup: big portion and lots of meat! A broth based soup instead of cream which I wasn't expecting but the flavor was good!

Blue agave tacos: no cheese and sub lettuce wrap. These were bomb! The fish was crunchy, the lettuce wraps held up well and the flavor was on point!

Chicken tacos: my partner got those and said he liked them. He gives a 4/5.

Jalapeño cornbread: AMAZING. Star of the show for real! Crispy outside and super moist inside, big portion for only $2 and a delicious apple butter on top. This is in my top 3 favorite cornbreads of all time.

Overall, super happy we stopped in on our lunch break and will absolutely come back!

Best Mexican food & service ever!!! Ambiance is also fantastic. We got the top shelf enchiladas, guac, & corn chorizo dip. All were absolutely delicious!!! We had the best waiter ever- extra thanks for that. Yogi Connor was the nicest dude on the planet. Fantastic meal, absolutely great service!!! We will happily go back & can definitely recommend this place!

We stopped in for brunch while traveling through on a rainy day. Wow we were impressed. We were warmly greeted by the hostesses and our server. We started with the chorizo corn dip appetizer. It was tasty, though the chips themselves weren't that exciting. Then, we shared the chicken tortilla soup which was out of this world. My husband declared it the best chicken tortilla soup he has had. We loved the presentation, the flavor profile as well as the texture profile. We also shared the breakfast enchiladas which were also quite good. We didn't order drinks this time since we were driving, but the cocktail menu looked really good too. We will look forward to coming back!